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Steam distillation
Steam distillation is a special type of distillation (a separation process) for ''temperature sensitive'' materials like natural aromatic compounds. It once was a popular laboratory method for purification of organic compounds, but has become obsolete by vacuum distillation. Steam distillation remains important in certain industrial sectors.
Many organic compounds tend to decompose at high sustained temperatures. Separation by distillation at the normal (1 atmosphere) boiling points is not an option, so water or steam is introduced into the distillation apparatus. The water vapor carries small amounts of the vaporized compounds to the condensation flask, where the condensed liquids phase separate, allowing for easy collection. This process effectively allows for distillation at lower temperatures, reducing the deterioration of the desired products. If the substances to be distilled are very sensitive to heat, steam distillation may be applied under reduced pressure, thereby reducing the operating temperature further.
After distillation the vapors are condensed as appropriate. Usually the immediate product is a two-phase system of water and the organic distillate, allowing for separation of the components by decantation, partitioning or other suitable methods.
==Principle==
When a mixture of two practically immiscible liquids is heated while being agitated to expose the surface of one liquid to the vapor phase, each constituent independently exerts its own vapor pressure as a function of temperature as if the other constituent were not present. Consequently, the vapor pressure of the whole system increases. Boiling begins when the sum of the vapour pressures of the two immiscible liquids just exceeds the atmospheric pressure (approximately 101 kPa at sea level). In this way, many organic compounds insoluble in water can be purified at a temperature well below the point at which decomposition occurs. For example, the boiling point of bromobenzene is 156 °C and the boiling point of water is 100 °C, but a mixture of the two boils at 95 °C. Thus, bromobenzene can be easily distilled at a temperature 61 °C below its normal boiling point.〔Martin's Physical Pharmacy & Pharmaceutical sciences, fifth edition, ISBN 0-7817-6426-2, Lippincott williams & wilkins〕
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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